704 E 12th Ave

Emporia, KS

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Our signature Beefburger Po-boy with over a 1/2 lb of beef, 3 slices

Bacon, grilled Onions and American cheese topped with Creole Mustard.

The DoBee      

8 Shrimp dredged in our own Cajun batter then fried golden brown with

our own House made Remoulade sauce, recipe by Chef Tommy Persons of

Tommy’s Burger Stop in Anchorage Alaska.


Cajun seasoned fried Chicken topped with our own Creole Mustard.

Crispy Fried Chicken                                                        

Grilled sliced Fanestil’s party time ham with house made creole mustard

Party Time    











Tilapia Po-Boy  

Icecream - dessert

Louisiana Style Po-Boys

Served with Mayo, Lettuce, Tomato and Pickle on a dry

grilled 10 inch Baguette.

Fried Chicken, grilled party time ham, swiss cheese with house made creole mustard

Chicken Cordon Blue  


Panko breaded Tilapia golden fried with our House made Remoulade.

Black Cat

Blackened Catfish with our House made Remoulade.